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Americans have deep-rooted nostalgia for classic sweets ranging from cupcakes to doughnuts to chocolate chip cookies to the perfect slice of pie. But then we have the pastry chefs and bakers who are dreaming up the next-level desserts and creative pastries and inventive Viennoiserie that make us stand in long lines and take pictures of them—just look at what they’re doing to croissants. Some bakers are dreaming up completely new hybrids or creations, while others are taking tradition and then modifying or riffing on it. Here are some of the most popular baked goods from around the country, and thanks to social media, many have earned quite the rock star status—although these are more about a sugar high.