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We don’t normally indulge in all-you-can-eat feasts, but when we do, we go all in! Bangkok, as you can expect, has a wide range of restaurants where guests can make the most of their meal, from medium-scale restaurants in shopping malls to swish spots in luxury hotels. But honestly, there’s no place that does buffets so well as Goji Kitchen + Bar.
One of the many dining outlets of Bangkok Marriott Marquis Queen’s Park, Goji Kitchen + Bar is known for its unbeatable all-you-can-eat spread. The restaurant has over 15 live stations, offering cuisines spanning East to West.
Though expansive, the space feels welcoming and homey, a vibe that is complemented by the bustling energy from jolly cooks and other patrons walking around to get their food fix. A huge drink counter will welcome you when you enter, alongside an oyster bar displaying shucked ocean fruits fished from international and local seas.
An array of hot-cooking stations is set in the middle of the restaurant, churning out a wide selection of belly-filling fare, such as dim sum, fish maw soup, Taiwanese hot and spicy soup, Indian curries, and tom yum.
For those craving western food, Goji appeases the palate with hearty pastas, Salmon Wellington, cheese and cold cuts, foie gras, grilled beef and crispy pork belly that’s so crispily good it will blow your mind.
Lighter offerings are available at the Japanese station (for sushi and sashimi) or at the salad corner. Wrap up your meal with sweet treats from the dessert station, which displays local favorites like mango sticky rice and coconut pancakes, and many western sweets.
Every few months, Goji Kitchen + Bar hosts a special station that focuses on one particular cuisine. Until May 29, 2022, the dining room will be serving mouthwatering Venetian cuisine, including burrata and marinated roasted eggplant, 24-month prosciutto and classic risotto.
The buffet is priced at B1,698++ per person for weekday dinner (from Monday to Thursday, 17:30-22:00), B2,199++ per person for weekend dinner (from Friday to Sunday, 17:30-22:00), B2,199++ per person for Saturday lunch (12:00-14:30), and B2,500++ per person for Signature Sunday Brunch (12:00-14:30).