J’Aime by Jean-Michel Lorain
Time Out says
J’Aime by Jean-Michel Lorain has introduced a new menu which includes the revamped razor clams in their gelée, now presented as a Surf & Turf appetizer cooked with olive oil and served with crispy sweetbread, yellow radish and orange mousse.
Details
| Address: |
105/1 U Sathorn Bangkok 105 Soi Ngamdooplee Sathorn Bangkok 10120 |
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| Contact: | |
| Opening hours: | 12:00-14:30, 18:00-22:30 |