Larder BKK
Photograph: Larder BKK

Larder BKK

  • Restaurants
  • Phrom Phong
Marisa Marchitelli
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Time Out says

What is it: Larder BKK is an artisanal bakery-charcuterie-deli where bread, house-cured meats and sandwiches meet minimalist Polish-inspired design. It’s a bright, two-storey space that’s equal parts cafe, bakery-lab and deli-counter – perfect for sandwich lovers who care about crust as much as filling. 

Why we love it: Everything here feels personal – from the slow-fermented rye and focaccia to the fillings that hit that perfect savoury note. Tuna 3000 with hard-boiled egg and tartar sauce is a cult favourite, while shokupan hot pastrami with sauerkraut and mustard channels classic deli nostalgia. Other standouts include croque khun poo ying (a playful Thai-take on croque madame) and Polish sandwich 3.0 with smoked ham and egg. 

Time Out tip: Roast beef on sourdough with dijon, egg and smoked paprika is a lunchtime essential – rich, peppery perfection. 

Larder BKK. Sandwiches from B190. Sukhumvit, Watthana. 7am-5pm.

Details

Address
31/2 Phrom Chai Alley, Khlong Tan Nuea, Watthana
Bangkok
10110
Opening hours:
Open daily 7am-5pm

What’s on

LARDER’s fourth birthday comes with guest chefs

LARDER is turning four, and it is celebrating the sensible way:  by handing over its kitchen to a very good guest list. KA NAP KI returns as  a two-week chef takeover series, inviting chefs from some of Bangkok’s best restaurants to cook dishes you would not usually find on their own menus. This year’s line-up includes Margo, 80/20, Scuba, Charmgang, SOMA, SDC, La Lupita, Duet, Bisou, Juksunchae and Electric Sheep, with special dishes served alongside LARDER’s regular menu. Drop into Sukhumvit 39 or Chatuchak, or order through LINE MAN, and see what  familiar names do when they step outside their usual kitchens. July 11-26. Available at LARDER Sukhumvit 39 and LARDER Chatuchak
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