What it is: A playful, health-minded cafe that turns fresh fruits and vegetables into inventive smoothies. The menu skips artificial additives in favour of natural blends. Highlights include salad-inspired ‘hail caesar’ and tom yum-flavoured, ‘Bangkok summer’.
Why we love it: Paak takes smoothie creativity to another level. Drinkers can expect unexpected combos like ‘celocado’ (avocado, mango, cacao) and ‘paser’ (spinach, kiwi, banana) make greens feel exciting, while ‘Bangkok summer’ delivers a tangy, zesty kick.
Time Out tip: If you’re new here, start with a signature, ‘hail caesar’ if you’re into savoury flavours or ‘Bangkok summer’ for something bold. Feeling adventurous? Build your own mix and discover a personal favourite.