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This compactsized, wooddecorated eatery in Soi Pradipat 6 specializes in Thai-French beef that’s prepared with a Japanese influence. Order braised pork belly and tako wasabi (raw octopus with wasabi dressing) to start, before moving on to house signatures such as beef chahan don (B299), a marriage between Chinese-style fried rice and western-style juicy beef grilled with thyme and rosemary, or steak don (B299), a bowl of Japanese rice topped with slices of medium-rare beef, onsen egg and fried garlic. Real carnivores can opt for their choice of beef steak (prices starting from B250/100g for the striploin), while nonbeef eaters can enjoy the pork tonkatsu (B139).
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