Chef Black of Chiang Mai’s Blackitch Artisan Kitchen is bringing Arun – his new breakfast concept, named after the Thai word for dawn – to Bangkok for a four-day pop-up. The menu takes familiar staples including rice, eggs and grilled fish and turns them into a customisable set.
Each set comes with northern Thai rice, an organic pasture-raised egg from Chiang Mai, 200g portion of grilled fish, soup, three kinds of pickles, two types of nam prik, freshly shaved dried bonito, premium seaweed and tea. Fish takes top billing: diners choose the variety when booking, then select their rice, soup, grilling style and hot or iced tea at the table.
The Daily Fish Set costs B1,390++, while the Premium Fish Set is B1,690++. Fish varieties are subject to availability.
August 16 at noon and 6pm; August 17-19 at 10am and 6pm. Limited to 18 seats per session. EBBE, LG/F, Erawan Bangkok

