Park Hyatt Bangkok welcomes back Yuzu Safari for its fourth edition, uniting leading chefs from across Asia for a full afternoon and evening dedicated to Japan's most expressive citrus. The experience begins with interactive workshops that explore tuna butchery, soba making, pastry and matcha, followed by a lively cocktail hour with yuzu spritzes, small bites and premium sake. The night continues with a collaborative six-course dinner at Embassy Room La Marina featuring signature creations from chefs representing Sushi Masato, Eat Me, Fatboy Izakaya, Ojo, Embassy Room La Marina and the Park Hyatt team, each offering their own interpretation of yuzu in seafood, noodles, wagyu and desserts. With a roving sake trolley, curated wines and a roster of culinary talent, Yuzu Safari remains one of Bangkok's most anticipated chef-driven events.
Tickets from B6,700. Reserve via 02 011 7431 or embassyroom.bkk@hyatt.com. Park Hyatt Bangkok, November 22, 4.30pm-9.30pm

