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You may know your tapas inside and out, but have you the Basque Country's version? Pintxos can easily be described as 'tapas on bread', but they're so much more than that. Whether they're hot or cold, savoury or sweet, these small treats will make your taste buds happy and fill your belly. Among all the bars and restaurants tempting you with the platters of piled-high pintxos, we've come up with a list of some of our favourites. The staff will keep track of your toothpicks (try hiding them at your own risk!) to tally your bill at the end of your meal. And don't forget to order the cider, poured at arm's length by a bartender staring into the middle distance.