When Alinea vets team up to open a brewery, they probably won’t be brewing standard IPAs and lagers. Band of Bohemia serves culinary-focused beers, like Grilled Apple Tarragon and Orange Chicory Rye, which are perfectly suited to pairing with dishes like a potato cake with romesco sauce and tapenade, or bison tartare sprinkled with cured egg yolk. In the morning, stop by for coffee, tea and pastries from Floriole.
Whether you're looking to try a new cocktail based on Trix cereal or want to get a great craft beer or cider, these three new bars have all that, plus some really great bar food. Plan your next evening in Chicago around a stop at one of these great new bars.