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Next Restaurant, Alinea and Aviary: Reviews, previews, more

We've spilled a lot of ink over Grant Achatz's universe. Here it is, all in one place.

Photograph: Aaron Corey
Chef Grant Achatz

Arguably Chicago's best chef, Grant Achatz runs Alinea, Next Restaurant and the Aviary (plus downstairs bar The Office), and a forthcoming more casual spot. His restaurants are influential, innovative and delicious, and you never know quite what you'll find at any of them, from candy balloons at Alinea to rum "bubbles" at the Aviary. Here's a round-up of all our reviews, previews and news about Achatz's restaurants.

Next reviews

Next: Tapas
Blog

Next: Tapas

Next: Bistro
Restaurants

Next: Bistro

Next: Trio
Restaurants

Next: Trio

Next: Chinese Modern
Restaurants

Next: Chinese Modern

Next: Chicago Steak
Restaurants

Next: Chicago Steak

Next: Bocuse d'Or
Restaurants

Next: Bocuse d'Or

Next: Sicily
Restaurants

Next: Sicily

 Next: Childhood
Restaurants

Next: Childhood

Next: Paris, 1906
Restaurants

Next: Paris, 1906

The Aviary
Bars

The Aviary

Users say
  • 4 out of 5 stars
Alinea
Restaurants

Alinea

Users say
  • 3 out of 5 stars

Previews, interviews and more

The Aviary's Jungle Bird
Bars

The Aviary's Jungle Bird

Preview: Chicago Steak
Restaurants

Preview: Chicago Steak

Spinning Plates review

Spinning Plates review

 

Next Vegan preview
Restaurants

Next Vegan preview

 

Eleven Madison Park takes over Alinea
Restaurants

Eleven Madison Park takes over Alinea

 

Inside Next El Bulli: the service
Restaurants

Inside Next El Bulli: the service

 

Inside Next El Bulli: the drinks
Restaurants

Inside Next El Bulli: the drinks

 

Inside Next El Bulli: the food
Restaurants

Inside Next El Bulli: the food

 

Grant Achatz talks Next Childhood
Restaurants

Grant Achatz talks Next Childhood

 

The Aviary’s sassafras cocktail
Bars

The Aviary’s sassafras cocktail

 

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