BIG Japanese Fair 2014

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BIG Japanese Fair 2014

Sample Japanese confectionery, premium green teas and sakes as you stroll through the fair that features cooking demonstrations conducted by Kuriya Japanese Restaurant. Highlights include the filleting preparation of a Pacific Bluefin tuna air-flown from Japan and a step-by-step soba making demonstration. There are also origami and sushi making classes for kids aged five to 11 (May 17, 10am-12noon).

Event phone: 03 6209 1700
Event website: