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Neroteca Christmas menu

  • Restaurants, Italian
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Time Out says

The five-course Christmas menu at Neroteca should get you in a jolly mood: seabass carpaccio, Italian Christmas soup, crab pasta, a choice of porchetta (suckling piglet served with potatoes, kailan and beans), agnello (lamb rack served with potatoes) or baccala (grilled cod fish served with cauliflower mash and mixed greens) and panettone. 

Details

Event website:
www.neroteca.com/
Address:
Contact:
03 2011 5725
Price:
RM170++ per person
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