Nobu New Year's omakase menu

Go Japanese for your New Year’s meal with Nobu’s seven-course omakase menu that includes dishes like dry miso spinach salad with seared salmon belly; lobster with shitake and quinoa butter sauce; Inaniwa chuka and the Count Down (crème brûlèe and vanilla sponge with green tea mousse and adzuki bean paste). If you want to splurge, opt for a glass of champagne at an additional cost. Note that reservations require a RM500 deposit.