Treat your mother to a gastronomical spread at The Straits Estate’s Mother’s Day brunch buffet. For appetisers, offerings include gazpacho andaluz and liver pâté. Move on to cured meats, international cheeses, roast lamb from the carving station, and seafood paella, chicken cordon bleu and more for mains. For dessert, take your pick from financiers, cakes and more. Mothers get to dine at 50 percent and will also receive chocolate truffles.