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Review
This nearly two-acre private Japanese garden and traditional teahouse opens its doors to the public on a weekly basis with reservations. Though it’s only a fraction of the size of the Huntington or the Japanese Garden, its intimacy is one of its greatest assets, and the grounds are lovingly and expertly tended to.
First constructed in the late 1930s and added to the National Register of Historic Places in 2005, the garden features two ponds, four bridges and a cascading waterfall, all centered around a Japanese tea house (look out for a tea festival each spring). Created in Japan by landscape designer and craftsman Kinzuchi Fujii, the original tea house was shipped to philanthropists Charles and Ellamae Storrier Stearns’s backyard. It sat there until 1981 when it burned down; current owners Jim and Connie Haddad have since rebuilt and restored the tatami mat tea house according to original drawings, photographs and architectural plans.
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