Grain Whiskey Bar is located within the multi-concept Playa Provisions complex and, if you are having any trouble finding it, just look for the red light. Once you make your way inside, you'll find a list of over 200 whiskeys from around the world, along with a lengthy menu of classic cocktails and house inventions featuring all sorts of spirits (so even if you're not a whiskey fan, you should find something up your alley). You won't have to drink on an empty stomach at Grain, which has the kitchen skills of Top Chef Brooke Williamson and husband Nick Roberts at its disposal to create elevated pub dishes like duck confit poutine and pea and polenta fritters.
|Venue name:||Grain Whiskey Bar|
119 Culver Blvd
Playa del Rey
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