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Live it up with oyster nights every third Thursday of the month at Bar Marmont, where you'll snag discounted oysters at less than $1.50 each. House-style mignonettes and other classic accompaniments are a given, but with Easter around the corner, carrots are the special theme for this week's oyster bonanza. Smoked salmon, avocado and crème fraiche comes atop carrot griddle cakes, while pickled romanesco and a tangy carrot remoulade will liven up the grilled branzino with a kick of acidity. Aptly-named drinks—Zombie Bunny and The 24 Carrot—may leave you woozy but not before you get a slice of their Easter bunny cakes.