Indulge in Black Winter Truffles at Patina

The dulcet dishes and lyrical wine list of Patina may be a reflection of its location on the ground floor of the Walt Disney Concert Hall, and Chef Charles Olalia's main act on February 6th and 7th has definite star power. Black winter truffles are being showcased in three different prix fixe menus—take your pick from three, five, or seven courses. Try truffles in almost every shape, form, and course, from an artichoke and black truffle terrine to a vanilla pain perdu with roasted pear and a black truffle crème anglaise.