Outstanding in the Field

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Outstanding in the Field
Ilana Freddye

Like a country catalog come to life, Outstanding in the Field curates beautiful al fresco meals from chefs they trust and respect to make once-in-a-lifetime menus. This year, the beloved dining series includes stops in 27 states, and the L.A. evenings aren't ones to miss—especially for those who love artful plant-based plates. On Monday, October 30, at Ocean View Farms in Santa Monica, sit down to a meal by chefs from Northern and Southern California and Mexico—100 percent of the proceeds benefit disaster-relief efforts in Mexico City. (Hello, sign us up.) 

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