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Top Chef fan? Judge the cooking chops of contestant Nina Compton—Chef de Cuisine at Miami's Scarpetta—yourself before the winner is crowned, as she comes to LA to present four special dishes. Meet Compton—and maybe even Scott Conant—and taste the exquisite offerings, from Scallop Crudo with fennel, orange and pine nuts to a Grilled Veal Chop with butternut squash caponata and gremolata, in addition to Executive Chef Freddy Vargas' regular menu.