Nick Andrisano was born in and raised in New York City, where his Italian parents and grandparents opened a pizza restaurant in 1931. In 1979, Nick moved to Los Angeles and opened 2 upscale dining establishments called Ameci Italian Cuisine.
|Venue name:||Ameci Thousand Oaks (CLOSED)||Contact:|
1724 #H Avenda de los Arboles
|Price:||$30 and under|
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