Taqueando After Dark DTLA

James Beard Award–winning food writer and one of the world’s foremost taco authorities, Bill Esparza, is once again bringing some of the world’s greatest taqueros to Los Angeles for his sprawling, hyper-curated taco fest. This time around, the event is teaming up with the Houston Brothers and chef Ray Garcia (Qué Bárbaro, Broken Spanish Comedor) to take over all eight venues of DTLA dining and nightlife destination Level 8. Over two nights, guests can roam from room to room, with each showcasing a different regional specialty from Tijuana to Sinaloa. A general admission ticket will get you five featured bites (plus more available for purchase) and entry to a raffle for getaways to Tijuana and the Valle de Guadalupe. Plus, a portion of proceeds will benefit CIELO, a nonprofit supporting Indigenous communities across Los Angeles.