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With its aim to expertly combine vibrant Japanese tradition with Pacific-American cuisine, Blue Fish serves fantastic fare to residents and visitors of Montrose. Their extensive wine and sake menu rivals the many Japanese restaurants of California, and the fresh food prepared daily by the accomplished chefs at Blue Fish is sure to please any palate.
While Blue Fish prides itself on its sushi, there are numerous options available for lunch, dinner and dessert. Choose from light meals, such as the soft-shell crab or baked green mussel, or select a more filling entree like the seafood tempura dinner, which includes a combination of calamari, shrimp and scallops. Top off the meal with unique dessert items such as the refreshing banana tempura, which is served with green tea ice cream.