The picture-perfect macarons on display and high vaulted ceilings are as much a part of this patisserie's appeal as the food itself—though one drawback to all that open space is that noise levels can get a little high. But that likely won't distract you from Bottega Louie's hand-tossed pizzas, signature Portabello Fries and wide array of European pastries.
|Venue name:||Bottega Louie||Contact:|
700 S Grand Ave
|Opening hours:||7am-11pm Mon-Thurs; 7am-midnight Fri; 9am-midnight Sat; 9am-11pm Sun|
|Do you own this business?|
Bottega Louie is a must go to. The whole ambiance and experience is over the top. The food is delicious and they have a surprising amount of gluten free options. They're food also feels healthy so you don't feel bad tacking on that mimosa.
First off, this restaurant is absolutely stunning! I love the white walls and gold accents throughout the restaurant. It feels very chic and open. I've been for breakfast, lunch and dinner and have never been disappointed. If you're a vegetarian I highly recommend any of their salads and egg dishes! Don't forget to save room for their fantastic desserts!:)