Named after the ancient Mayan site, this unassuming cantina, owned by celebrated chef Gilberto Cetina, specializes in affordable, authentic Yucatecan cuisine. Try the cochinita pibil (marinated pork), panuchos (miniature stuffed tortillas) and octopus tacos—though take our advice and administer the habanero sauce carefully: a single excess drop of the fiery liquid will have steam shooting out of your ears.
|Venue name:||Chichen Itza||Contact:|
Mercado La Paloma
3655 S Grand Ave
|Opening hours:||8am-9pm Sun-Thur; 8am-10pm Fri-Sat|
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