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Copenhagen Pastry

Restaurants, Bakeries Culver City
5 out of 5 stars
(1user review)
Copenhagen Pastry
Photograph: Courtesy Copenhagen Pastry

Time Out says

As one of the few Danish bakeries in LA (Copenhagen Pastry has another location in Pasadena), this Culver City shop dedicated to dough is not for those who shy away from carbs. You'll want to eat everything in sight here—the braided cinnamon rolls, the macaroons, the nougat crowns straight out of the oven. The kringle, filled with almond paste and custard, is a must-try, though you really can't go wrong with anything behind the case. Open early in the morning, a stop at Copenhagen Pastry is a great way to start the work day. 



Address: 11113 Washington Blvd
Los Angeles
Opening hours: Tue-Fri 7am-5pm; Sat, Sun 8am-4pm
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Users say (1)

5 out of 5 stars

Average User Rating

5 / 5

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2 people listening

This Culver City immaculate spot is not to be missed!

The owner is a true Danish lady, and so is the baker, and this place doesn't indulge in a hundred choices, it just simply presents the best and the classics from Danish tradition.

Their kringle ( a fluffy ring made of almond paste, butter and flour) is ridiculously good, and so are their typical bread loaves, made by hand and living up to a full week on your shelf without becoming stale or tasteless.

Their poppy twists make a perfect apéritif, when accompanied by slices of cured prosciutto ( try this at home and your guests will be in awe!)

The rest of their pastry follows the rule of buttery goodness, and everything you try simply melts in your mouth and makes you want to come back for more.

It's just a paradise city for fine desserts.