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Dinette is a petite cafe from Cafe Stella's Gareth Kanter, where you order from a counter after perusing cake stands filled with quiches and tarts and cookies, all separated by a sleek glass window. There is no indoor seating area, only scattered chairs and tables in a small alcove bound by plants and the sidewalk lining Sunset Boulevard. A potato, leek and bacon tart ($5) is crisp and savory (the crust is excellent), an ideal morning snack with a cup of coffee. There is a decent avocado toast ($7), because this is LA, and what is a cafe without avocado toast? Farro salad ($6), with its sweet clusters of raisins and almonds is tossed in a complex vinaigrette, and pastries upon pastries are drooled over by residents of a quickly changing and evolving neighborhood.
1606 W Sunset Blvd
|Opening hours:||Daily 8am-3pm|
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