Health-slanted, garden-fresh Mexican food stands as one of the proud pillars of Father Gregory Boyle's non-profit empire. While he helps to transform repentant LA gang members into skilled bakers, cooks and product-makers, your hungry crew will benefit from delicious dishes such as grilled pineapple guacamole ($7), grilled salmon tacos with jalapeño pesto (three for $10), salads scattered with roasted corn, avocado, and jicama ($12), and chile relleno grilled cheese sandwiches served on Homeboy Bakery's own house-baked bread ($11).
|Venue name:||Homegirl Café & Catering|
130 W Bruno St
|Opening hours:||Mon 8am-1:30pm; Tue-Fri 8am-2:30pm; Sat 9am-3pm|
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