Kaliboration dinner at MIchael's Santa Monica

Kali and Michael's are teaming up for a powerhouse dinner on February 20, featuring the talent of chef Miles Thompson from Michael's Santa Monica and chef Kevin Meehan from Kali. Focusing on California cuisine, the four-course dinner will include dishes from both restaurants, like Thomspon's dungeness crab chawanmushi and Meehan's black barley risotto. Dinner is $70 per person, while optional wine pairings and a specialty cocktail are extra.