One of the long-standing heroes of the old school taco trucks (aka loncheros), Mariscos Jalisco has earned a deservedly loyal and devoted following. Their signature tacos dorado de camaron lives up to the hype with flavorful and fresh shrimp folded into a corn tortilla that is then fried to a golden brown and topped with thick slices of avocado and a vibrant and complex salsa roja. You’ll also want to save room for their legendary tostadas like the Poseidon topped with shrimp ceviche, octopus and a fiery red aguachile of shrimp. Follow them on Twitter and don’t forget to bring cash.
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