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Maximiliano

Restaurants, Italian Highland Park
Pulled pork with an Asiago biscuit, poached eggs, country gravy and potatoes at Maximilliano
Photograph: Molly Cranna Pulled pork with an Asiago biscuit, poached eggs, country gravy and potatoes at Maximilliano

Time Out says

This neighborhood favorite manages to impressively balance elevated Italian American fare with a relaxed, communal vibe. Whether you're out for a romantic date or just grabbing brunch, opt for the high-ceilinged, cheerful dining room or head out back to the secret garden-like patio. You’ll likely want to share one of the excellent wood-fired pizzas with toppings like burrata or lamb sausage before moving on to hand-made pastas, including delicate cacio e pepe or bucatini all’amatriciana with guanciale and spicy pomodoro. For brunch, consider the smoked salmon pizza, short rib hash with eggs or the brioche French toast with Nutella. You’ll also find a great wine selection and mostly local beers.

By: Danny Jensen

Posted:

Details

Address: 5930 York Blvd
Los Angeles
90042
Contact:
Opening hours: Mon-Thu 5pm-10pm; Fri 5pm-11pm; Sat 10am-11pm; Sun 10am-10pm
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