Next Door by Josie (CLOSED)

Chef Josie Le Balch opened this spot adjacent to her original restaurant as a casual alternative. A long dining counter and sofas with occassional tables make it the perfect place for a tete-a-tete over an assortment of shared plates, house-made charcuterie or artisanal cheese. Larger mains are available for those with a bigger apetite—and are prepared with the same market-driven ingredients Josie's fans expect. Craft beer, wine by the glass and a full bar round out the options for a laid-back but still wholly sophisticated experience.