Time Out says
Imaginative and hearty, dishes at Sage feel like they’re nudging vegan cuisine in a new direction, with an Echo Park crowd that ranges from hipster to hippie. Sage is one of the few vegan places in LA to make use of jackfruit—dressed up with chile in street tacos or as a tuna substitute in the "tuna" melt, just one of the United Nations-array of sandwiches that include meat-free versions of banh mi and a po' boy. Dishes have interesting touches: Quinoa corn cakes are served with a sharp and crunchy slaw for just the right amount of zing, while the Soul Bowl is served with whole, dehydrated okra for an unexpected crunch. Finish with a scoop of Kind Kreme—cashew, almond milk and coconut–based ice cream—scooped straight from the ice cream counter.
1700 W Sunset Blvd
|Opening hours:||Mon-Wed 11am-10pm; Thu, Fri 11am-11pm; Sat 9am-4pm, 5-11pm; Sun 9am-4pm, 5-10pm|
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