Salt's Cure + Scribe Winery Sunday Supper

Restaurants, Californian
Steak Frites at Salt's Cure
Photograph: Jakob N. Layman Steak Frites at Salt's Cure

Given that Salt's Cure is all about locally sourced, Californian cuisine, it's no surprise they've tapped Sonoma vintner Andrew Mariani of Scribe Winery to host a Sunday feast. The three-course dinner will feature sumptuous farm-to-table selections including a savory duck served with oatmeal griddle cakes and blackberry compote. Pair a fork full of seasonal cuisine with one (or all) of Scribe Winery's four winter allocation wines at $25 for the flight or $15-$17 per glass. On the line up: a 2014 "Estate" Reisling, 2015 Rosè of Pinot Noir from Sonoma, 2013 Chardonnay and 2014 Pinot Noir from Carneros. 

By: Danielle DiMeglio

Event phone: 323-465-7258
Event website:
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