To celebrate the tradition of Sunday family dinners, Belcampo in Santa Monica has launched a weekly 3-course dinner series called Sunday Suppers. Each dinner will be prix-fixe and feature dishes that incorporate their sustainable and high-quality meat. Chef Brett Halfpap's weekly menus will be full of comforting dishes including market salads, French dip sandwiches, steak frites, Belcampo burgers, desserts and much more.
|Venue name:||Belcampo Meat Co. Santa Monica||Contact:|
1026 Wilshire Blvd
|Opening hours:||Butcher Hours: Mon-Sat 9am-8pm; Sun 9am-7pm; Restaurant Hours: Sun-Thu 5-10pm; Fri, Sat 5-11pm|
|Price:||$35 per person|
- Belcampo Meat Co. Santa Monica $35 per person