East Hollywood joint Tlayuda L.A. serves up a menu of mouthwatering Oaxacan cuisine in a casual, no-frills space that's perfect for diving your fork into fingerlicking grub. The restaurant's moniker stems from the traditional Oaxacan dish of the same name; a large toasted tortilla topped with a black bean puree, lettuce, tomato, onion, avocado, Oaxacan cheese, and a choice of meat or vegetables. If you haven't treated yourself to a tlayuda yet, make this your next lunchtime pit stop.
Time Out says
Discover Time Out original video