Valentine's Day Menu at Salt's Cure

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Valentine's Day Menu at Salt's Cure
Photograph: Courtesy Salt's Cure

For the romantic with a culinary conscience, the Valentine's Day menu at Salt's Cure is the perfect choice. Chef/owners Chris Phelps and Zak Walters's mission is to only use ingredients grown and raised in California, and their special dinner selections reflect this philosophy. Diners will enjoy a three-course menu with a seasonal soup or salad to start; an entrèe choice of fish or meat; and a dessert or cheese plate to finish. Still want more? A charcuterie board and grilled oysters can be added to the meal. Tack on wine pairings for $30 and you'll be seeing hearts.

By: Mariko Terasaki

Event phone: 323-850-7258
Event website: http://www.saltscure.com/
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