Wat Dong Moon Lek

Restaurants , Thai East Hollywood
Recommended
  • 5 out of 5 stars
(2 user reviews)
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 (Photograph: Jakob N. Layman)
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Photograph: Jakob N. Layman
Crispy taro at Wat Dong Moon Lek
 (Photograph: Jakob N. Layman)
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Photograph: Jakob N. Layman
Spicy pad thai sidewalk at Wat Dong Moon Lek
 (Photograph: Jakob N. Layman)
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Photograph: Jakob N. Layman
Larb tod with fresh water melon slushy at Wat Dong Moon Lek
 (Photograph: Jakob N. Layman)
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Photograph: Jakob N. Layman
Tofu tom kha udon with at Wat Dong Moon Lek
 (Photograph: Jakob N. Layman)
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Photograph: Jakob N. Layman
Seafood tom kha udon at Wat Dong Moon Lek
 (Photograph: Jakob N. Layman)
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Photograph: Jakob N. Layman
Kow soi noodle at Wat Dong Moon Lek
 (Photograph: Jakob N. Layman)
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Photograph: Jakob N. Layman
Young coconut juice slushy at Wat Dong Moon Lek
 (Photograph: Jakob N. Layman)
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Photograph: Jakob N. Layman
Wat Dong Moon Lek
 (Photograph: Jakob N. Layman)
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Photograph: Jakob N. Layman
Wat Dong Moon Lek
 (Photograph: Jakob N. Layman)
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Photograph: Jakob N. Layman
Wat Dong Moon Lek
 (Photograph: Jakob N. Layman)
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Photograph: Jakob N. Layman
Wat Dong Moon Lek

Silver Lake's Wat Dong Moon Lek has a menu that's anything but ordinary Thai. The upscale, modern spot focuses on noodles—try the namesake beef noodle soup (small, $4.25, big, $7.99) Bangkok’s version of pho, and kow soi ($9.99), Northern-style curry with chewy egg noodles topped with crispy noodles and a bright mix of pickled mustard green and red onion. For the latest in Thai culinary trends—did someone say Japanese fusion?—try the tom yum udon ($9.99) a spicy, lemongrass lime chile broth with fat soup noodles that bring an entirely new flavor to your otherwise standard bowl. For something extra special, ask for the off-menu, top-secret order of Laarb tod ($7.99), composed of crispy deep fried balls of Northeastern-style minced meat and herbs.

Venue name: Wat Dong Moon Lek
Contact:
Address: 4356 Fountain Ave
Los Angeles
90029
Opening hours: Daily 11am-10pm
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5 / 5

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