Restaurants, Contemporary European Venice
4 out of 5 stars
(2user reviews)
Mango jalepeno sausage at Wurstkuche
Photograph: Jakob N. Layman Mango jalepeno sausage at Wurstkuche

Cousins Tyler Wilson and Joseph Pitruzzelli have another hit on their hands with the Venice branch of Wurstküche, a contemporary "sausage kitchen." The cousins' crew will gladly grill sausages like Polish-style Kielbasa or more adventurous Rattlesnake & Rabbit to pair with a "groot" worth of skin-on frites. In case you didn't know, that amounts to a lot of fries. Wurstküche primarily pours Belgian and German beers from (surprisingly) brand-free tap handles. Try the notoriously tart Duchesse de Bourgogne or sweet Aventinus Eisbock that packs a punch.

By: Joshua Lurie


Venue name: Wurstküche
Address: 625 Lincoln Blvd
Los Angeles
Opening hours: Daily 11am-midnight
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Average User Rating

4 / 5

Rating Breakdown

  • 5 star:0
  • 4 star:2
  • 3 star:0
  • 2 star:0
  • 1 star:0
1 person listening

Love the ambiance in this downtown location! The community tables here make it easy to talk with strangers. The chicken and spices brat with grilled onions and sweet peppers had such flavor. Their French fries were the best I've ever had! The chipotle aioli and curry ketchup were the perfect dipping sauces.