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Chef and writer Magdalena O’Neal is launching a new pop-up supper club series inspired by her culinary roots, combining California produce with Southern comfort and global inspiration. At the first installment, held at furniture brand Dupe’s Downtown showroom, feast on a five-course dinner with a beverage pairing—cajun shrimp cocktails and crab hush puppies are just two soul-food favorites on the menu. During the pre-dinner cocktail hour, you can even take the plunge and get a complimentary flash tattoo (on a first-come, first-served basis), and at the end of the night, you’ll take home a custom Silky’s keepsake.
Soul and southern American
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