Cochon555 is back for another friendly competition celebrating hyper-local eating and heritage breed pigs. Join five star chefs on March 12 as they each prepare upwards of six dishes from a whole hog, utlizing their experience and technique to craft something entirely unique. Judges and attendees will be able to vote on their favorites, ultimately crowning a Prince or Princess of Porc who will go on to compete at the Grand Cochon. Tickets range from $125 (GA) to $200 (VIP) and $400 (bespoke) and can be purchased here.
Cochon555
Time Out says
Details
- Event website:
- cochon555.com/2017-tour/losangeles/
- Address:
- Contact:
- 678-744-5886
- Price:
- $125-$400
- Opening hours:
- 4pm-7:30pm
Discover Time Out original video