Japanese supper club at Storrier Stearns Japanese Garden

Spend an evening learning how to make a delicious and traditional Japanese meal, and dine on your creation afterwards during the Japanese Supper Club at Storrier Stearns Japanese Garden. Home-cooking instructor and author Sonoko Sakai will guide you through the preparation of inari sushi, homemade soba noodles and tofu custard with ginger syrup, all to be enjoyed in the garden and accompanied with sake and Japanese beer or tea. Tickets must be purchased in advance.