Taste Talks is returning to Los Angeles, this year offering one full day of panels, demos and food from the city's best chefs and beverage pros. Carefully curated, it's one of the nation's most fun food symposiums, and features a lineup that rivals any L.A. food festival: Gwen's Curtis Stone, Love & Salt's Michael Fiorelli, Unit 120's Isa Fabro, chi SPACCA's Ryan DeNicola and more will be participating, offering up signature bites and dropping some serious food knowledge. Expect a range of panels on topics such as immigration in L.A. restaurants and even cannabis in cooking. Don't miss the opening “FAM-to-Table” wood-fired dinner, nor the Taste Talks Conference and the All-Star BBQ and a closing-night industry party. Score your tickets here.