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German transplants Ayana and Tobias Holler honor their heritage at this indoor biergarten and kaffeehaus in Fort Greene, outfitted with antique cuckoo clocks and large skylights. Along with hefty steins of Bavarian brews (Schneider-Weisse, Aventinus), find oversize plates of schnitzel with shoestring fries, and farmer's sausage with shredded citrus kale (a modern take on gruenkohl und pinkel). Daytime offerings include Kitten Coffee alongside German pastries and cakes.