Bo’s brings all the best of Montauk, New York and New Orleans together reflecting the culinary roots of our chef partners. From South Edison to Crave Fishbar and Bo Young’s family recipe for savory Monkey Bread, at Bo’s you will enjoy a deliciously eclectic cuisine.
Chef and partner Todd Mitgang of South Edison, Montauk and Crave Fishbar, NYC offers up dishes with his signature creative style, this time with a nod to the New Orleans pantry.
Don't miss a look at our beautiful lounge, available for private parties and corporate events. Hidden large screen TV for presentations or entertainment.
|Venue name:||Bo's Kitchen & Bar Room||Contact:|
6 W 24th St
|Price:||$30 and under|
|Do you own this business?|
Average User Rating
4 / 5
- 5 star:0
- 4 star:1
- 3 star:0
- 2 star:0
- 1 star:0
If New Orleans cuisine wandered into a NYC restaurant in the Flatiron District, well, you'd get Bo's. Upon entering, you're welcomed into the warm and unique aesthetic. The bar and restaurant have exposed brick walls and contemporary light fixtures with a large lighted piece in the very back of the restaurant, luring you in, that reads "Yeah You Right". You can read the rest of my review with photos here: sprungonfood.com/2014/01/22/bos