Sip and swirl your way through more than 175 local and international wines at this third annual bacchanal, where the historic Broad Street Ballroom is transformed into a sprawling urban vineyard. After you've soaked up vins from New York, Chile, Japan and beyond, cleanse your palate with decadent nibbles like sweet potato desserts from the Luscious Little Dessert Company and chocolates from Li-Lac, Manhattan's oldest chocolate house.
