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Nine draft lines pour all-American beers at this bi-level, 1,400-square-foot tavern, outfitted with wood reclaimed from old New York buildings. Brews like Alphabet City's Kolsch lager and Greenport Harbor's Black Duck Porter each have a suggested pairing with one of the menu's rich dishes, which include curried pies and beef brisket. A mahogany bar salvaged from the Grand Ballroom and ornate sections of a Coney Island carousel give the room a woody, vintage-Gotham vibe.
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