The Goodwin (CLOSED)

Chef Colin Kruzic (Jo's, James) consulted on the bill of fare at this wood-accented Greenwich Village wine bar, which features a stained walnut bar and a floor fashioned from reclaimed barn planks. Find New American fare like ham-hock pate, a Rich Boy sandwich (tempura mussels and clams with chorizo on a pretzel hero) and a Tuscan kale salad with farro, marinated tomato, goat cheese and cucumber. Drinkers can choose from 50 international wines, as well as sake and craft beer.