The team behind craft beer destination Alewife opened this Eastside beer hall combining two storefronts in one. From 7am to 4pm, passers by can stop in for a locally roasted coffee or pick up a growler of beer to-go. From the afternoon onwards, though, The Jeffrey morphs into a lively beer hall and outdoor patio featuring close to thirty brews on tap and in cans. On a recent trip, the selection included SingleCut Beersmiths Kim Hibiscus Sour Lager ($8), LIC Beer Project Dutch Kills Golden Ale ($10) and Interboro City Wide ($8). Oenophiles will be happy to note that the bar also offers a selection of local wines on tap, by the bottle and the glass, as well as cocktails. Round out the night with bar snacks like sriracha peas ($4) and red beet devilled eggs ($8), plus entrees such as a lamb burger with cucumber yogurt ($16) and pho-inspired tacos with braised steak and ramen noodles ($7 each).
|Venue name:||The Jeffrey|
311 E 60th St
|Cross street:||between First and Second Aves|
|Opening hours:||Daily 11am–2am|
|Transport:||Subway: N, W, R to Lexington Ave–59th St; 4, 5, 6 to 59th St|
|Price:||Average drink: $7. AmEx, DC, Disc, MC, V|
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